Different Varieties Of Indian Food

Indian recipe is renowned world wide as a good mixture of all the tastes and aromas that is even addressed by many international writers as a food that provides a spiritual and emotional ride.. The variety of vegetarian Indian recipes far outnumber the non-vegetarian Indian recipes, but that’s not to say that the range of non vegetarian Indian dishes is small. There are plenty of delicious non-veg Indian recipes that use poultry, fish and meat for the best part..

Chicken is perhaps the most popular meat of choice in Indian cuisine as it is used with many things for a variety of recipes. The traditional Indian biryani, an Indian fried rice mixed with various herbs and spices like tomatoes and ginger, are sometimes served with roasted chicken on top. It is a basic Indian rice meal usually spiced up and made more flavorful with chicken

Chicken forms a significant part of numerous non-veg Indian Recipes. Butter chicken, chicken curry, chicken drumsticks, chicken danuba and chicken Afghani are a few of the favored ones.

Fish is also common in Indian cuisine. From the common fried fish to the more exotic Patrani Fish and yogurt fish dishes, enjoy the distinct fish flavors in exotic spices and herbs.

Egg is popular too and the standard egg dishes are served with a typical Indian touch by adding herbs and spices using a generous sprinkling of chilli, ginger and sliced tomato

Much like in every other culture, Indian recipes include an abundant choice of sweets and pastries for dessert. Its collection of cake recipes include familiar ones like apple, carrot, honey, peach and marble cakes. There are also several chocolate cake variations in Indian recipes. Naturally, the selection won’t be complete without a uniquely oriental offering. Not entirely Indian but oriental in itself is the pineapple upside down cake and also the tasty coconut cake, both made with real pineapple chunks and coco meat.

Snacks selection is another tempting array in Indian recipes. Usually deep fried varieties, you would get an entire choice of tasty and satisfying fillings. From whole wheat buns filled with crispy fried onion rings to deep-fried mashed potatoes filled with green peas, you are bound to find something that tickles your palate.

There are plenty of other Indian recipes you can try to experiment with. Especially if you would like to test a lot more than the common boiled or fried rice, the Indian collection of rice recipes can provide you with excellent cooking ideas. There’s also collections of regional recipes or place-specific dishes. The Punjabi Food collection, for instance, could be a stimulating mix to explore. Indian recipes have a powerful ethnic and oriental flavor and one can experiment with them to experience a complete range of tastes. But mind you they are not subtle in nature and packs quite a punch – try the various rice recipes of India and do not miss out on the varied biryanis on offer. Punjabi recipes would be an excellent place to start with.

Tie that apron on, put on the cap and start twiddling with Indian recipes. It’s versatile, it’s nourishing, it’s fiery and interesting. All you really need to do is to possess an adventurous spirit and an open palate to enjoy the exotic aromas and taste of this exceptional Eastern cuisine.

For further information and video recipes please visit the buzzing food community at ifood. If you are an Indian food connoisseur you can also take a look at Indian Recipes and South Indian Recipes.