Famous Food Recipes: Lip-smacking Caribbean Recipes – Refreshingly Unique
When you take a trip down the Caribbean you would likely get to experience some ‘Soul food’ dishes. Now let me unravel the mystery behind the Caribbean recipes containing soul food. The three ancient tribes Taino, Carib along with Arawak that belongs to India, when visited the Caribbean region had brought some of their native ingredients and mixed them with the local foodstuffs. These nutritive foodstuffs became the daily meal of Caribbean natives and they designated them ‘soul foods’. Delicacies made up of these vegetables and fruits give travelers a true essence of Caribbean recipes.
However, meat dishes and seafood recipes had been also included by the Taino tribe in the meal containing soul foods. Their main method of cooking invloves large vessels made up of clay. The combination of flavoring agents and herbs with the meats give a divine eating experience. Jamaica, a distinguished Island of Caribbean, boasts of an exclusive range of Caribbean styles of cooking and ingredients.
Subsequent to Tainos, Arawaks was the tribe who largely influenced the Craibbean recipes with their methods of cooking. Their cooking tecniques comprises of low fire wood cooking. The meats were used to place directly on the wood so that meat can absorb the murky flavor of the wood. The taste of that meat truly rules the senses of the diners. The taste and aroma straightforwardly reaches to the soul. This process of cooking food on wood was called as ‘barbacoa’ and this is the term that gave birth to ‘barbeque’.
One of the most entertaining and enthralling aspect of Caribbean dishes is the diversity of products and herb and spices. Caribbean is a cluster of religions and various customs, hence all of them has their personal methods of cooking that can be altered according to individual palate. The most convincing tribe was the Carib who are recognized for introducing the flavoring agents and peppers to the Caribbean earth. The ‘soul food’ delivered by them is still representing the excellent Caribbean dishes. Soul recipes mainly include Okra, yam, plantain, salted cod, banana, mangoes and sweet potato to name a few.
Most of the Caribbean soul food recipes are derived from Indian food culture, but Chinese and Spaniards are also credited for their contribution to the Caribbean recipes that still rules the Caribbean menu.
For further details on Great Caribbean recipes please visit Caribbean Recipe. You can also have a peek at some fantastic Breakfast recipes by clicking Breakfast Recipes.
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